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Quinta do Bucheiro , Portugal www.quintadobucheiro.pt

Quinta do Bucheiro  Portugal

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Founded in the Upper Douro, in more than 250 years ago, it continues to be totally independent, belonging to the same family for ages. Maintains the tradition and its grounds, and heading towards is 3rd century, the “Quinta do Bucheiro” has only one aim, to produce wine with a unique quality.

In the Upper Douro, it’s located the “Vale do Pinhão” - one of the most famous sub-regions of the world heritage Douro Valley, well known for is exposition on the east at an elevation of 220 meters, enjoying a microclimate that provides unique and gifted conditions to produce this wines from “Quinta do Bucheiro”.

And in 1978, in this idyllic scenario, working in straight collaboration with the most notable French investigators at the time, such as as Planton, Lichamstein Saliman, Dr. Joaquim Pereira, passionately introduced the “American Vineyards” in the Douro region.

The “Touriga”,” Tinta Roriz” and “Tinta Barroca” in red wines, with “Malvasia Fina”, “Gouveio” and “Viozinho” in green wines are the selected grapes. Together they bring the optimal conditions for producing a wine with a unique quality. Made in its old warehouses, dividing the wine making process by barrels and half barrels of French, American and Portuguese Oak, or stainless tanks, according to the characteristics of each of our wines. 

The bottling process it´s executed “in-house” going throw a automatic and sanitized system under the responsibility of the owner, the winemaker, EngºAntonio Dias Teixeira.